Home to the famous Noilly Prat vermouth, Marseillan also offers fabulous local wines and delicious fish and seafood from the nearby Thau lagoon.
The old village centre is lovely to stroll around, while the scenic 17th century harbour is a great place for watching the world go by from a sundrenched Brasserie terrace.
Domaine Tarbouriech
Millenniums have shaped this landscape, between vineyards and lagoon, and centuries have given this family home its protective harmony. It has taken the Tarbouriech family many years to turn this mansion, the Domaine Tarbouriech Hôtel Spa Restaurant, into a holiday destination of choice.
Located between Montpellier and Béziers, on the banks of the Étang de Thau opposite Sète, this former 18th-century Folie and its wine storehouse house fifteen rooms and suites, a luxuriant garden, a 25- metre swimming pool, two restaurants and a biodynamic vegetable garden. An intimate setting where you can let go.
Dine in the colours of French Gastronomy
After your arrival at the hotel, you will have time to relax and enjoy the hotel’s facilities. For dinner, you will sample the Domaine’s finest cuisine in the restaurant.
Bike ride to oyster farmhouse and lunch at Waters edge
Savour a delicious breakfast in the Domaine’s private garden before a bucolic bike ride to an oyster farmhouse. Sit by the water’s edge and tuck into your lunch surrounded by lovely views.
Visit Maison Noilly Prat Vermouth Distillery and Cocktail Workshop
After lunch, you will travel to Maison Noilly Prat for a tour of their famous vermouth distillery before taking part in a cocktail workshop.
City Trip to Sète and Dinner in a Michelin Starred Restaurant
You will have a city tour of Sète before sitting down for dinner at a Michelin Starred Restaurant.
Boat trip and lunch on sandbanks of the Thau Lagoon
After breakfast, your final activity will be a boat trip and lunch on the sandbanks of the Thau Lagoon.
Day 1: Arrival and Relaxation
Arrive Domaine: Upon arrival at the Domaine, a charming and luxurious estate, guests will be welcomed and checked into their rooms. The Domaine is likely surrounded by beautiful landscapes, offering a serene and relaxing atmosphere perfect for unwinding after the journey.
Dinner at the Hotel: In the evening, guests will enjoy a delicious dinner at the hotel. The menu may feature local delicacies and seasonal ingredients, providing an introduction to the regional cuisine.
Overnight Accommodation: After dinner, guests will retire to their comfortable rooms, designed to provide a restful night’s sleep. The accommodations at the Domaine are likely elegant and well-appointed, ensuring a peaceful stay.
Day 2: Outdoor Adventure and Culinary Experiences
Morning: Bike Ride to Oyster Farm: The day begins with an invigorating bike ride through scenic routes to an oyster farm. This ride offers a unique opportunity to explore the local countryside and enjoy the fresh air. At the oyster farm, guests will learn about oyster cultivation and may even have the chance to taste some freshly harvested oysters.
Lunch at the Water’s Edge: After the bike ride, lunch will be served at a picturesque location by the water’s edge. The meal may include fresh seafood, offering a true taste of the region’s culinary heritage while guests enjoy the stunning views.
Afternoon: Transfer to Maison Noilly Prat for Tour and Cocktail Workshop: In the afternoon, guests will be transferred to Maison Noilly Prat, a renowned vermouth producer. Here, they will take a guided tour of the facility, learning about the history and production process of Noilly Prat vermouth. The experience will be topped off with a cocktail workshop, where guests will learn how to create signature drinks using this famous ingredient.
Return to the Domaine to Freshen Up for Casual/Local Dinner: After the workshop, guests will return to the Domaine to relax and freshen up before dinner. The evening meal will be a casual, local affair, perhaps at a nearby bistro or the Domaine’s restaurant, offering a relaxed atmosphere with traditional dishes.
Overnight Accommodation: Guests will then return to their rooms for another comfortable night’s rest.
Day 3: Maritime Adventure and Gourmet Dining
Boat Trip of Thau Lagoon: The morning of Day 3 begins with a boat trip on the Thau Lagoon, a large and beautiful lagoon known for its oyster and mussel farms. The boat trip will offer scenic views, and guests may learn about the unique ecosystem of the lagoon.
Lunch by the Lagoon: After the boat trip, lunch will be served at a location by the lagoon, possibly featuring more fresh seafood and other local dishes. The serene setting will provide a relaxing midday break.
Afternoon: Transfer to Sète for City Tour: In the afternoon, guests will be transferred to the nearby city of Sète. Known as the “Venice of Languedoc,” Sète is a charming port town with canals, colorful houses, and a vibrant cultural scene. The city tour will likely include visits to historical sites, local markets, and perhaps a stroll along the waterfront.
Return to the Domaine to Freshen Up for Dinner: After exploring Sète, guests will return to the Domaine to prepare for the evening.
Dinner in Michelin Star Restaurant: The highlight of the evening will be a dinner at a Michelin-starred restaurant. This dining experience promises to be a culinary delight, with expertly crafted dishes using the finest ingredients, possibly paired with local wines.
Overnight Accommodation: After this exquisite dinner, guests will return to the Domaine for their final night’s stay.
Day 4: Departure
- Guests Depart AM: On the final day, guests will have breakfast at the hotel (if included), and then it’s time to check out. Depending on their travel arrangements, they may have some free time to relax or explore the Domaine’s surroundings before departing.
This itinerary offers a blend of adventure, cultural immersion, and gourmet experiences, making for a memorable trip.
Included in your package:
➢ 3 nights’ accommodation at Domaine Tarbouriech with breakfast
➢ Gourmet French Dinner at the Domaine
➢ Bike ride to an Oyster Farm with lunch by the water
➢ Tour of Maison Noilly Prat vermouth distillery and cocktail workshop
➢ City tour of Sète of dinner at a Michelin Starred restaurant
➢ Boat trip and lunch on the sandbanks of the Thau Lagoon
➢ Event manager to ensure smooth running
Price per person £1,235
Based on 2024 prices and two people sharing a twin/double room
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